Events

From 31/10/2026 to 15/11/2026 from 12h30 to 12h30

Autumn Gastronomic Fortnight with "Cuisine in Loir & Cher"

Come and discover an "all-inclusive" menu made with seasonal and local products from Sologne, paired with local wines. A truly flavorful and indulgent moment! Of course, you can also enjoy these dishes with the à la carte option. Please note, it is recommended to book in advance.

On 19/11/2026 from 19h30 to 23h45

Soirée "Beaujolais Nouveau" le jeudi 19 novembre 2026